Sunday, November 18, 2007

Snicker Doodles

1/2 Cup butter, soften
1/2 Cup crisco
1 1/2 Cups Sugar
2 Eggs
2 2/3 Cups all purpose flour
2 teaspoons Cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
2 Tablespoons cinnamon
2 Tablespoons sugar

Mix batter: shortening 1 1/2 cup sugar and eggs. Blend in four, tartar, soda and salt. Shape dough into balls. Mix 2 Tablespoons sugar and cinnamon. Roll balls in mixture. Place on ungreased baking sheet. Bake for 8 to 10 minutes at 400 degrees. Remove immediately from baking sheet. Cool on wire rack.

I just love Snicker Doodles!!!! What else can I say?

No comments: